Food – Page 3 – The Louisville Cardinal

“SuperChefs Express” provides fun, creative dining options

Tate Luckey2022-01-19T18:30:37-05:00January 19th, 2022|Features, Food|

By Tate Luckey —

… Read more

Cardinal opinion writer ranks favorite holiday foods

Catherine Brown2021-12-18T13:59:02-05:00December 15th, 2021|Features, Food, Holidays|

By Alexia Juarez —

With Christmas and New … Read more

University’s Garden Commons aims to educate and address food inequality

Tate Luckey2021-04-26T16:52:35-04:00April 26th, 2021|Features, Food|

By Tate Luckey–

Features editor reviews visiting campus food trucks

Tate Luckey2021-03-01T12:45:29-05:00March 1st, 2021|Features, Food|

By Tate Luckey —

In an effort to provide … Read more

ELSB hosts online cooking class to help encourage healthy eating

Eli Hughes2021-02-26T15:55:27-05:00February 26th, 2021|Features, Food|

By Eli Hughes–

U of L’s Engage Lead Serve Board hosted … Read more

Students share the local businesses they support

Catherine Brown2021-02-02T15:14:30-05:00February 2nd, 2021|Features, Food|

By Riley Vance–

The importance of supporting small businesses … Read more

Starbuck’s menu offers more than that meets the eye

Zoe Watkins2020-03-16T18:22:20-04:00March 16th, 2020|Features, Food|

By Zoe Watkins–

The Starbucks’s menu offers a variety of drinks … Read more

U of L should keep restaurants open on weekends

Ralph Merkel2020-03-08T10:18:15-04:00March 8th, 2020|Food, Opinion|

By Ben Goldberger —

The University of Louisville’s roots … Read more

Human waste being used for more eco-friendly options

Zoe Watkins2020-03-07T19:09:58-05:00March 7th, 2020|Features, Food|

By Delaney Hildreth–

An Ohio State University professor presented their … Read more

Save those last few flex points for something special

Zoe Watkins2020-03-05T22:24:20-05:00March 5th, 2020|Features, Food|

By Maria Dinh–

Sophomore Maria Dinh offers advice on how … Read more