By Madelin Shelton and Joseph Garcia
One of campus’ dining staples, the Ville Grill, will look much different this fall. As part of a long-term partnership with Aramark, the Ville Grill is getting a major update–its first since opening in 2009. The first phase of the $2 million renovation is set to complete this summer.
The project will be entirely funded by Aramark using the remaining funds from a $32 million commitment Aramark made in 2016 to add and renovate existing venues.
The overhauled Ville Grill will come with new food options for students, an updated aesthetic and a second floor with additional seating. The renovation will be divided into two phases.
“Phase one will be an upgrade to the first floor, which includes expanded offerings, such as an allergen-free Worry Free Zone, a smoker that will feature different meats daily, and an updated look and feel within the space,” Mark Watkins, chief operating officer at U of L said. This phase is set to complete August 15.
Watkins said the second phase, which will include the additional seating, will be completed by the end of October. This will increase the maximum seating occupancy from 400 to 600. However to maintain safe social distancing, maximum capacity will be temporarily capped at 200.
Photo by Joseph Garcia // The Louisville Cardinal