By Ashley Correll
This fall, adventure down to Bardstown Road to try out a new restaurant from the owners of The Eagle, Citybird, and Currito.
Bakersfield’s mission is “Serving up authentic, Mexican street fare, and a selection of over 100 tequilas and American whiskeys. Bakersfield is a spot where the food is simple, the service is warm and the atmosphere is alive.”
Nestled in the heart of the Highlands, Bakersfield is a true gem that promises an exceptional dining experience. From the moment you step through the industrial garage doors, you are greeted with an inviting wild-west ambiance that sets the stage for an unforgettable culinary journey. The restaurant’s warm and welcoming atmosphere immediately draws you in. The dimmed lighting, exposed brick walls, and tasteful western décor create an intimate and cozy setting perfect for a romantic dinner or a gathering with friends and family. The blend of modern and rustic elements gives Bakersfield a unique character that sets it apart from the rest.
Now, let’s talk about the star of the show – the food. Bakersfield’s menu is a culinary masterpiece, offering a diverse range of mexi-cali dishes that cater to various tastes. Whether you’re a fan of classic comfort food or looking to explore more adventurous flavors, there’s something for everyone. Bakersfield Restaurant is a culinary haven that seamlessly blends atmosphere, service, and cuisine to create a dining experience that exceeds expectations.
Whether you’re celebrating a special occasion or simply looking for a memorable meal, Bakersfield is the place to be. It’s a testament to the city’s vibrant food scene, and Louisville can’t wait to explore more of their enticing menu offerings. Don’t miss the opportunity to savor the flavors of Bakersfield; it’s an adventure you won’t soon forget. (The Pineapple Margarita is 🔥)
Photo Courtesy // Bakersfield Instagram